Galley Equipment
At Spica Sea Services Ltd., we understand that a well-equipped galley is essential for preparing nutritious and satisfying meals at sea. That’s why we offer the best marine galley equipment in the industry, ensuring that your vessel’s kitchen is fully stocked with top-quality supplies and appliances.
Why Choose Spica for Marine Galley Equipment?
As one of the leading marine galley equipment suppliers and a trusted name in the maritime industry, Spica is committed to providing a comprehensive range of ship galley supplies tailored to meet the specific needs of your vessel. Our galley equipment includes everything from high-performance cooking appliances to essential kitchen utensils, all sourced from reputable manufacturers to ensure durability and functionality.
Cooking Appliances
We supply a wide range of marine kitchen equipment, including ovens, stoves, microwaves, and grills, ensuring that your galley is equipped to prepare a variety of meals efficiently.
Utensils and Cookware
We provide a comprehensive selection of cookware, including pots, pans, and baking trays, as well as utensils such as knives, spatulas, and ladles, ensuring your galley is fully equipped for any culinary task.
Refrigeration and Freezing Solutions
Spica offers marine-grade refrigerators, freezers, and cold storage units, designed to keep your provisions fresh and well-preserved throughout the voyage.
Dishwashing and Cleaning Equipment
Spica supplies dishwashers, sinks, and cleaning supplies, ensuring that your galley remains hygienic and your kitchenware is properly sanitized.
Storage Solutions
We offer a variety of storage solutions, including shelving, cabinets, and containers, designed to keep your galley organized and your supplies easily accessible.
Food Preparation Equipment
Our ship galley supplies include mixers, blenders, food processors, and other essential preparation tools, making it easier for your crew to prepare meals with ease.
Serving Equipment
Our inventory includes serving trays, plates, bowls, and cutlery, allowing your crew to serve meals in a professional and organized manner.
